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The Everything Giant Book of Juicing

Includes Vegetable Super Juice, Mango Pear Punch, Ginger Zinger, Super Immunity Booster, Blueberry Citrus Juice and hundreds more!

Part of Everything®

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About The Book

Juice your way to better health!

Millions of Americans don't get the recommended daily amounts of fruits and vegetables in their diets. If you want to try an easy way to drink some of these fruits and vegetables, you'll find all you need in The Everything Giant Book of Juicing. It's packed with 300 recipes for fresh, delicious, and easy juices for nutrition on the run, including:
  • Boost juice
  • Grapeberry cocktail
  • Carrot mango cup
  • Tropical treat
  • Mint shake

Adding fresh juices to your diet can help ward off colds and migraines, promote longevity, shed excess pounds, and prevent serious diseases. And this all-new collection includes recipes for smoothies, frozen drinks, and ice pops for more fun ways to include vitamin-rich foods in a healthy, balanced diet. So whip up some juice, raise a glass, and make a toast--to your health!

About The Author

An Adams Media author.

Product Details

  • Publisher: Everything (April 18, 2013)
  • Length: 304 pages
  • ISBN13: 9781440557859

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Raves and Reviews

"With over 300 juice recipes this book has something for everyone. It explains the differences between juicing and blending and even has a section on why organic produce is better for you. There are even recipes designed just for the kids." - Eco Chic blog

"The Everything Giant Book of Juicing is awesome. It's packed with all sorts of creative juice combos (they even juice sweet potatoes!), and juices are organized in chapters of veggie juices, fruit juices, detox and cleansing juices, anti-aging juices, cold soups, and smoothies. I'll continue to use the book." - Vegan Crunk

"Kennedy builds a strong case that adding fresh juices to the diet can help ward off colds and migraines, promote longevity, shed excess pounds, and even prevent serious diseases. I tested three recipes from this cookbook.... This is an excellent cookbook and one I highly recommend." - Tucson Citizen

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