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Table of Contents
About The Book
Serious flavor, simple recipes, answering the eternal question of “What's for dinner?”
This is the second book from the instant No. 1 Sunday Times Bestselling cook. Meliz Berg shares her go-to home cooking—quick and nourishing meals, instant dinners that come together with pantry essentials, clever shortcuts, one-pot and sheet-pan winners, easy Friday “fake-out” ideas, and lazy weekend inspiration for beautiful food that takes care of itself in the oven—perfect for stress-free gatherings with family and friends.
Meliz includes her meat-free and gluten-free simple swaps to cater for all cravings! As well as her tips for cooking with an air fryer and slow cooker. “Build-your-own,” “Fully Loaded” and “Restaurant-Style” Salad Bowls, One-Pot Orzo, Leftover Hummus Soup, Cheater's Lahmacun Pide Pockets, Tavuk Kebab Curry, One-Pot Roasted Eggplant Pilav, Sheet-Pan Spiced Kofte and Crunchy Potatoes, Hellim-Crusted Fish Tacos, Mom's Sunday Roast Chicken, Berry “Baklava” Pots, Oozy Helva Stuffed Filo Parcels, and more...
Product Details
- Publisher: Interlink Books (July 2, 2024)
- Length: 224 pages
- ISBN13: 9781623716899
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Raves and Reviews
“Berg showcases her Turkish Cypriot roots in this vibrant collection of dishes … the inviting introductions and contextualizing head notes help readers understand the traditional roots of the dishes … Berg’s debut cookbook is a welcome addition to collections. It is wide-ranging and inviting.”
– —Library Journal on Meliz’s Kitchen
“Berg’s simple, one-dish approach to feeding families, along with her Mediterranean-inspired menus, will have readers bookmarking tasty recipes for weeknight dinners … This will be a popular addition to cookbook libraries with its wide variety of vegetarian, pescatarian, and meat dishes, salads, and entrees that facilitate hurried, weeknight cooking … [R]eaders will delight in turning quick and easy meal inspiration into dinner for friends and family.”
– — Booklist
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- Book Cover Image (jpg): Dinner Tonight Hardcover 9781623716899