“Be afraid: Henry Beard and Christopher Cerf’s Encyclopedia Paranoiaca is deadly to the humor averse.”
– Vanity Fair
“Encyclopedia Paranoiaca . . . [is] the only guide to super-paranoia that you’ll ever need. . . .While the authors’ tongues couldn’t be more firmly in cheek from first entry to last, Encyclopedia Paranoiaca is written and compiled with scrupulous attention and extensive research. . . . Start worrying now.”
– The Scientific American
“An amusing and cruelly accurate cultural critique, offering a “comprehensive and authoritative inventory of the perils, menaces, threats, blights, banes, and other assorted pieces of Damoclean cutlery” that hover over our collective head. . . . Beard and Cerf gleefully fan the flames of our paranoia”
– The Wall Street Journal
“A humorous look at all of the ways, obvious and not, that humans have of doing harm to themselves. . . . The writing is witty and verbose, almost Monty Python-ish, but the science is good enough that hypochondriacs should be shielded from this book at all costs.”
– The Daily Beast
“The madcap brainchild of National Lampoon alums Henry Beard and Christopher Cerf, Encyclopedia Paranoiaca comprises a smartly researched, apocalyptic alphabet of exotic and everyday dangers and dreads—from bananas to fracking to sleeping on your back—that is scary, amusing, and informative.”
– Elle
“Perversely enjoyable.”
– Details magazine (No. 1 in "Five Things We Emphatically Endorse")
“What we think is healthful and harmless may well be deadly, or at least harmful, say the humorists. They’ve compiled a long list of everyday foods (cherries, carrots), clothing (skinny jeans, flip-flops) and items (drinking straws) that we can now worry about like never before. Thanks, guys.”
– The Sacramento Bee
“Despite its presentation of contemporary dangers, the book is charmingly old-fashioned, with a structure and format that pay tribute to the reference books that lined the shelves of academics and nerds before the Internet reshaped the personal library. . . . Beard and Cerf write with wit in this ironic take on a world where we live in constant fear of dairy products, lemon wedges, shopping carts, and vitamins.”
– Publishers Weekly