About The Book

Recipes for grilling pork, beef, lamb, poultry, seafood, wild game, and vegetables. Rubs, sauces, and marinades, including Tornado Alley BBQ Sauce, Ocho Rios Jerk Pork or Chicken Rub, and Popeye Fish Paste.

About The Author

Product Details

  • Publisher: Stackpole Books (June 13, 2006)
  • Length: 224 pages
  • ISBN13: 9780811740562

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