Get our latest staff recommendations, classroom reading guides and discover assets for your stores and social media channels. Receive the Children’s Bookseller newsletter to your inbox when you sign up, plus more from Simon & Schuster.If you are an independent bookseller in the U.S. and would like to be added to our independent bookseller newsletter, please email indies@simonandschuster.com
The Gypsy Kitchen
Transform Almost Nothing into Something Delicious with Not-So-Secret Ingredients
By Lisa Lamme
Table of Contents
About The Book
You can forget ordering expensive takeout whenever you're confronted with a seemingly empty fridge. Instead, you just need to take another look. With some Gypsy Kitchen magic, you'll be able to take whatever that "empty" fridge has to offer, mix it with what's inside those "bare" cabinets, and create satisfying and tasty dishes everyone will enjoy. Lisa Lamme shows you how to . . .
Now you can go gourmet with a simple sweep of your kitchen, turning the little you have into anything you crave.
- Dress up Caesar salads with some English mustard
- Add Szechuan style to boring chicken with tahini
- Use ranch to take steak skewers to a new level
- Turn up a vegetarian dish's heat with hot sauce
- And more!
Now you can go gourmet with a simple sweep of your kitchen, turning the little you have into anything you crave.
Product Details
- Publisher: Adams Media (December 18, 2010)
- Length: 224 pages
- ISBN13: 9781440511493
Browse Related Books
Resources and Downloads
High Resolution Images
- Book Cover Image (jpg): The Gypsy Kitchen eBook 9781440511493