About The Book

Dark and dreamy, white and wonderful, milky and mouth-watering, here are 75 recipes featuring all types of chocolate. Chapters cover luxurious cakes and pies, hot puddings, chilled desserts, small cakes and bakes, chocolate drinks, and tempting sweets and
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About The Author

Product Details

  • Publisher: Lorenz Books (September 7, 2013)
  • Length: 160 pages
  • ISBN13: 9781908991201

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